Don’t you love how sprinkles add a little bit of glam to an otherwise classic cookie? These peanut butter blossoms are soft and thick, flavored with maple extract and topped with a chocolate kiss. Easy to dress up and customize with colorful nonpareils or jimmies!…

If you love sugar cookies but don’t have the patience for dough chilling or cutting out and decorating shapes, then these lemon sugar cookie bars are for you! Soft and thick, these cookie bars are bursting with citrus flavor and are so easy to make.…

Lemon cookie cups filled with lemon pudding would make a sweet addition to your Easter dessert table. Plus, these mini lemon cookie pudding pies can be customized for other holidays and are easy to make gluten free! Mine are decorated with mini ducks and the…

Spring is fast-approaching, and with it my desire for citrus flavors. These blood orange sugar cookies hit the mark. Light, refreshing and bursting with citrus flavor, they’re a fun twist on a classic recipe. Why use blood oranges instead of regular oranges? Blood oranges have…